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ISSN (Print) :
0970-5767
Journal of Phytological Research
A PUBLICATION OF PHYTOLOGICAL SOCIETY, INDIA
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by Dr. Radut
2020
NUTRITIVE VALUE AND SENSORY EVALUATION OF VALUE ADDED PRODUCTS DEVELOPED BY INCORPORATING DRIED HARSHRINGAR ( NYCTANTHES ARBOR – TRISTIS) LEAF POWDER
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RITU MATHUR
,
BHARTI JAIN
,
ARCHANA SHARMA